FOR IMMEDIATE RELEASE
Media Contact: Tyler Corbin
Tommy’s Increases Support of Education in Local Schools. Introduces Student of the Week and Employee of the Month Program
April 2, 2012
Red Bank, NJ –Beginning the second week of April, Tommy’s Coal Fired Pizza is proud to introduce our Student-of-the-Week Program! Tommy’s will honor one student from each grade level within your school for their hard work and dedication to their education.
As you may know, Tommy’s is very involved within the schools in our local communities. Alongside countless donations, our Student-of-the-Week program will reward one student from each grade level with a FREE Personal Pizza. Of course, we cannot forget about our teachers, so we have also arranged an Employee of the Month program as well for all of your outstanding faculty members. Your school will select the Teacher or Faculty Member of the Month who will receive a gift certificate, good at any of our locations.
We believe that this is not only a great opportunity for our restaurants to give back to the surrounding communities but to reward students for their dedication to their education. Most importantly, Tommy’s is offering this rewards program at no cost to your school!
In an effort to promote this project, all three locations will support a Teacher Appreciation Week (April 8th- April 15th). For an entire week, all teachers will receive 10% off of their check with a valid teacher’s ID!
Tommy’s Coal Fired Pizza first opened its Red Bank location in December of 2009, keeping with the tradition of Neapolitan, “Old Word” style cooking – simple, quality driven ingredients. Today, Tommy’s has three locations throughout New Jersey; Red Bank, Oakhurst and Brick with a fourth coming to Paramus soon. Tommy’s lunch specials are served from 11 a.m. to 4 p.m. with Happy Hour food and beverage specials being offered Monday through Thursday, 4 to 7 p.m., Friday and Saturday 10 to close and all day Sunday!
For more information please contact, Tyler Corbin–Director of Media Relations, at (732) 267-1795 or at email@example.com